I really, really have to catch up on Hell's Kitchen. It has always been one of the few reality competition shows that I watch, and I watched the first few episodes of this season, but then for some reason I drifted away from it. I know have a ton of episodes of catch up on, so thank God for the internet.
Here's last night episode. They're down to three chefs already? Wow, I really have to catch up.
It cannot come as a big surprise that NBC's reality series The Chopping Block has been chopped after three episodes. The show started poorly in the ratings and have sunk lower in the subsequent two broadcasts.
Ratings alone aren't the reason for The Chopping Block being sent back to the kitchen, or thrown down the garbage disposal, or any other food euphemism you might want to suggest. The Chopping Block was dumped and deservedly so because it was not a good reality competition show.
When it comes to cooking competition shows, the two that consistently make the grade are Bravo's Top Chef and Fox's Hell's Kitchen. But while the two shows are ostensibly both about aspiring chefs competing for a prime position -- to beat the competition and emerge as number one -- there are really more things about the shows that separate them.
In terms of quality competition, food expertise and cooking skills, Top Chef is superior to Hell's Kitchen. They're both fun to watch, and I have followed every season of each of them. But the main thing they have in common is the kitchen. Read my five reasons and see if you don't agree with me that Top Chef has it all over Hell's Kitchen.
If you're a wobbly-kneed, amateur chef with a tendency to wet your pants anytime someone's voice goes a few decibels higher in your direction, a good version of the Hell's Kitchen video game should make you wish you put on your rubber pants before you started playing.
Unfortunately, the real version isn't even worth shelling out for the price of a pair of extra-large Depends.
The game lacks in just about every area imaginable, from gameplay to ambiance, most notably and disappointingly from the angry chef himself, whose mean stare can make puppies cry and anger spittle can burn a hole in your face like hot alien acid.
So, another year, another group of supposed chefs, battling to see who gets $250,000 and a position at a top restaurant. This season it's the head chef position at the Borgata in Atlantic City. First off, can we talk about the names of some of the contestants this season? The players this season include J, LA, Ji, and Coi.
J? LA? Ji? Coi? Those aren't even names, they're Scrabble words. Luckily, we have a Charlie, a Ben, and a Danny to balance things out.
This season, we don't get to know the contestants before they arrive at Hell's Kitchen (except for a scene of the contestants being picked from the group of finalists). There's no video of them making the trip to L.A. and no disguises by Chef Ramsay to infiltrate the group. After a roundup of the previous seasons (and a big preview of this season), we get a promise that this is going to be the best season of the show ever (I think they say that every year) and go right into this season's action with the cooking of the signature dishes.
I love British chef Gordon Ramsay. I love watching him on TV, whether it's his Fox shows -- Hell's Kitchen or Kitchen Nightmares -- or the ones that have turned up on BBC America like Ramsay's Boiling Point and the most recent show, The F Word. The F stands for food, by the way. Much as I love him, though, I don't think I want him as a teacher.
Well, that's what he's going to be doing next. The Simon Cowell of cooking is plotting something new for the network. Ramsay's doing a special cooking show for Fox in the Julia Child tradition, teaching how to do what he does. The idea is for Gordon to create a three-course dinner while giving home viewers instructions about how to do it with him.
(S05E03) Three episodes in and while Top Chef has been fun with really good challenges and interesting food, something is missing. Or maybe it just hasn't simmered to the surface yet. I'm talking about conflict, drama, hatred. Everybody is just too damn happy with each other.
I mean, last night the only nasty interaction was one chef flipping a finger at the other -- which Bravo actually blurred out, give me a break -- and Jamie commenting that she's fed up with Dave. Compared to previous seasons, that's pretty tame. Turn up the heat, guys and gals. Let's see that "too many cooks spoil the broth" energy.
I was reading AOL TV's "TV's 50 Hottest Hunks - Ever," and I was struck by two thoughts: "Ugh, can people really use the term, 'hunk' without shuddering?" and, "David Boreanaz? Seriously?"
I get it. Television is populated with pretty people and there are just some guys who are objectively hot (hellooooo, Jon Hamm). Generally speaking though, I'm not drawn to the Luke Perrys and Mario Lopezes of the world. I like quirky guys, and so while most of the dudes on this list aren't going to make it into the People magazine "Sexiest Man Alive" issue, they keep me tuning in every week (heh, that sounded totally dirty).
Follow me after the jump for the undercover hotties: ten guys on TV I secretly love.
FOX is so impressed with Gordon Ramsay and the ratings for both Hell's Kitchen and Kitchen Nightmaresthat they've given the green light for a third series from the chef. And if I understand the concept for this series, then I think this is the start of Ramsay's demise.
The new show is going to be based on a British show that Ramsay does called Man Camp, which I've never seen but is described as "a boot camp for men whose ladies are slightly concerned about how feminine they're becoming." Seriously? That's the premise of the show? Maybe if the men are becoming too feminine it's the women who should be sent to the boot camp.
It's rather interesting, when you think about it, that chef Gordon Ramsay has not one but two shows on FOX, Hell's Kitchen and Kitchen Nightmares. And this isn't like Rachael Ray having 22 different shows. She has a show that is syndicated to many stations around the county, and her other shows are on a cable station, Food Network, where she is a brand and one of the top stars. FOX is a major network, with not as many time slots as a cable station, so FOX must really believe in Ramsay to give him shows that air year-round, not just in one season.
Fans of the first season are going to be particularly interested in what happens on the very first episode.
What's more entertaining than seeing acclaimed British chef Gordon Ramsay go ballistic on Hell's Kitchen contestants and inept restaurant managers? Seeing a 9 year-old Gordon Ramsay go ballistic on inept restaurant managers and his own mom.
That's the gist of these two videos (after the jump) from Caterer.com, a hospitality job site. The first one shows a little Gordon Ramsay (great hair) getting ticked off at the "anemic" school lunch his mom has packed for him. The second clip shows him out at an anniversary dinner with his parents, where he freaks out on a waitress and her boss when the food doesn't arrive on time, even though the restaurant is completely empty.
I know these were made as promotion for Caterer.com, but they should include them as extras on any Ramsay DVDs and show them on his TV shows as well. He even has his own web site.
You know why Rachael Ray is smiling all the time? She's the richest food star in the world. According to the latest Forbes list of top-earning celebrity chefs, Rachael Ray leads the pack. In fact, of the top 10 names, all but two are TV stars.
Therefore, you better believe that all that exposure on Food Network, Bravo, Travel Channel, Fine Living, BBC America, and Fox -- not to mention syndication and appearances on talk shows and demonstrations on the Today Show -- makes a big difference.
Prickly, acerbic TV chef Gordon Ramsay has probably racked up his share of enemies. However, I doubt that even he would have guessed that the one that would nearly lead to his demise would be the great and powerful ... uh, puffin. That is exactly what happened however, as Ramsay had a very close call while in Iceland shooting scenes for his British series, The F Word.
Ramsay was out hunting puffins when he fell into icy water as he was making a 280 foot descent. His crew threw in a line after he failed to surface after 45 seconds. The experience had Ramsay thinking he was a "goner," saying, "My boots and my waterproofs were dragging me down. I'm an extremely good swimmer, but I couldn't get to the surface. I was panicking and my lungs were filling with water. When I got to the top after getting my boots off I was dazed and my head was totally numb."
I know, I know, there are so many choices that your mind is about to implode. But readers of Parade.com did the work for us and they've voted for the most obnoxious celebrity in the world and the "winner" is ...
... Simon Cowell! The American Idol host got 42% of the vote, followed by Donald Trump (37%), Gordon Ramsay (12%), and Spencer Pratt (9%). How the hell did Pratt only get 9%? Maybe people were uneasy about even confirming that he's a "celebrity."
But does he swear? If he doesn't, then a big component of the TV show is lost, wouldn't you say?
Yesterday marked the release of Ubisoft's Hell's Kitchen: The Video Game (the FOX show has been advertising the game for the past several weeks). Chef Ramsay does the voice for his character, and the game actually sounds rather cool, if it works the way it's described. Players go through three rounds of cooking (preparing the food, cooking it, and then the service), and Ramsay judges you. He can shut down the kitchen if you're not doing well, and you even get an "Advanced" mode where the customers become jerks and send the food back. Go through certain levels and you get access to special Gordon Ramsay recipes.