This is either great news if you like Martha Stewart and Rachael Ray or a warning if you don't like them, but it's interesting news nonetheless: Martha is going to do Rachael Ray's show and then the very next day Rachael will be on Martha's* show.
Yup, Martha will appear on Rachael's show on November 12 to show Rachael how to make a Thanksgiving centerpiece, and then on November 13 Rachael will appear on Martha's show and Martha will teach her how to make a Thanksgiving dessert. Notice that on both shows it's Martha who will be doing the teaching?
(S06E10) After last week's restaurant wars, which I found really disappointing, I was hoping for a really tough challenge tonight. As Hemal guessed, having Natalie Portman as a guest judge did turn this main competition into a vegetarian duel. Oooh, yum. Vegetables. More about the kale and mushrooms after the jump.
Whenever a celebrity cook appears on a talk show like The Late Show or The Tonight Show, it's hardly ever a real cooking demonstration. Letterman will start drinking cooking sherry right out of the bottle or Conan will just go nuts and spread butter all over something he shouldn't.
Last night was particularly crazy, as Conan, Garry Shandling, and Andy Richter helped Paula Deen make... something for Halloween. It gets kinda hectic so I'm not sure what it was.
As far as I can tell, from comments on this site and other sites I've looked at, Top Chef Masters wasn't loved by fans half as much as fans love the original Top Chef. I think fans want two things from their food competition shows: more conflict and a sense that the contestant isn't necessarily a "master" at cooking (though being a chef is fine). For the most part, the chefs on the first season of Masters were nice and professional, and I think that the fact that they're all great chefs already zapped some of the tension that usually comes with the judging segments of the show. Plus the chefs competed in sections, not usually all against each other.
(S06E08) Well, things have certainly heated up on Top Chef, haven't they? Oh, I'm not talking about in the kitchen; I'm talking about in the house. These chefs are getting testy, or some are. Eli mentioned in the open that there was a lot of "emotional stress." Well, he should know because he's behind some of it. Then there's motor mouth Robin. Could she really be as yappy as she appears to be on camera?
I haven't watched this season of Hell's Kitchen since the second episode. But I have them all recorded just in case I wanted to get back into it and maybe I'll take one of these weekend days and do a marathon. Of course, since I'm writing this post I already know who won, but it won't ruin the season for me. It's all about the journey (and a chef yelling at people).
So were you surprised by who won?
[Watch episodes and clips of Hell's Kitchen and other shows at SlashControl.]
Amid the real housewives and matchmakers, millionaire real estate brokers and house flippers, there is one unscripted series that has been top shelf on Bravo. With Project Runway not on Lifetime, the best of Bravo's reality is Top Chef. In the five seasons past and the current season playing out, Top Chef has been a winner for the cable net, so it's not a big surprise that today Bravo renewed Top Chef for a seventh season.
If I were a drinker, I'd drink to that. Top Chef is in the midst of season six, which is shaping up to be one of the best yet. The location, Las Vegas, has opened up a lot of options for challenges, including a French food episode that might have been one of the most intense ever on the series.
It has come to my attention, via this article at E! Online, that you are thinking of doing a View-like women's talk show. I don't know if this is a bad idea in general, though I think that you are better off just doing your cooking shows and not risk spreading yourself too thin. But I'm not worried about you doing a talk show as much as I'm worried about the person who you might do the show with.
Remember when Tek was voted off of Hell's Kitchen a few weeks ago? Then what the hell was she doing working in the kitchen on this week's episode?
This wasn't one of those deals where a former contestant comes back to help the remaining contestants for some reason, this was... odd. They didn't interview her or point her out and Ramsay didn't say "Tek, what the hell are you doing here, you donkey?! Didn't I kick you out? And how did you get your chef's jacket back? Jean-Philippe, what's going on?"
As Allison told you earlier this morning, Rachael Ray won the Emmy for Best Talk Show last night. And to that I'd like to ask, have any of the people who voted for it actually watched the show?
I like cooking shows and light, mindless entertainment, so I would think that Ray's show would be a natural for me, but...gah.
For Top Chef fans, especially the ones disapointed by Top Chef Masters, tonight is a big night. It's the premiere of Top Chef: Las Vegas, when we get back to the regular version of the show. Here's a preview of the first episode (and you can meet the contestants and see more previews here).
Kelly Choi grew up in a family and a culture build around food -- an upbringing that made her a natural gourmand and foodie.
That led Choi to a career on local New York City TV as an expert on Manhattan restaurants and global cuisine. Her popularity in the Big Apple led Bravo to sign her up as the host of the ultimate exhibition of culinary competition, Top Chef Masters.
The daughter of Korean grocers, Choi grew up in and around her parents' store. Choi's friends and family would gather to share, enjoy and discuss food. So, her gig as host brings her back home to her roots.
I spoke with Choi as Top Chef Masters fans prepared for the series' season finale on August 19.
I could probably write something about politics, sex, healthcare, education, or religion and it wouldn't be as controversial as what I'm about to say: Anthony Bourdain is wrong and Sandra Lee is right.
If you haven't been keeping track of the things Bourdain has been saying about the Food Network host, here's a quick summary. Bourdain wrote some unkind things about Lee and her Semi-Homemade Show (and some other Food Network hosts) a couple of years ago. Among other things he called her "pure evil," a "hell spawn," and said "she must be stopped." Ouch. There's also this video of Bourdain at a food festival dumping on Lee, and now Bourdain has written on his blog about his recent brief encounter with Lee. at the premiere of Julie & Julia.
Last night's episode ofTop Chef Masters upped the "reality show" factor on the show, as former Top Chef contestants came back and controversy was injected. This was most evident in the confrontation Dale had with Michael Chiarello (KEY-a-rello). More controversy isn't necessarily a good thing when it comes to a cooking show (it's been good to see civility), but it certainly spiced things up.
I thought this was the finale, but it's not. The finale is actually going to be aired next Wednesday at 10:15 PM, after the premiere of Top Chef: Las Vegas. That's confusing.
Julie and Julia opens today, so I thought it would be fun to compare the real Julia Child with Meryl Streep's movie version. Below are two videos. The first is the real Julia Child making an omelet on her show The French Chef, and the second is a clip from the movie.
Child had a deeper voice than most impersonators would have you believe, but it looks like Streep does a good job.