Bravo's top-rated and highly acclaimed reality food show, Top Chef, has big plans for the fifth season. Like real estate, it's all about location, location, location and Top Chef has chosen a most unique place, somewhere you might not guess in a game of 20 questions. I'm not going to reveal the place until after the jump, because there may be some of you out there that want to be surprised.Just to recap, Top Chef has already spent seasons in San Francisco, Los Angeles, Miami and Chicago. They've also had special episodes and finales in Napa Valley, Las Vegas, Hawaii and Aspen and San Juan, Puerto Rico. Traveling to interesting and even exotic locales is part of the fun, giving the contestants a chance to incorporate the regional foods and the style of that part of the world.
Okay, if the suspense is getting to you -- I know it is -- go to the jump and see where season five of Top Chef is going to be...
Tomorrow night at 9 p.m. EST Jimmy Smits will narrate a documentary on the relationship between the United States and Puerto Rico titled Yo Soy Boricua, Pa'que Tu Lo Sepas! (I'm Boricua, Just So You Know!). The documentary, which will air on IFC, is the directorial debut of Rosie Perez, and will delve deep into the history of the country, including its often rocky history with the United States. Subjects it will focus on include the Spanish conquest, forced sterilization in the 30s, and the Nationalist movement that took place in the 1950s. Perez is also hoping to use the documentary as a way to look into her own family history and where she came from. 













