TVSquad

Well, that's a relief. After months of speculation that NBC would be bringing Law & Order: SVU back for the 11th season without the two stars that have anchored the show, there's good news. Mariska Hargitay and Christopher Meloni have re-signed with SVU. They pair agreed to stick with NBC's top-rated Neilsen drama for two more seasons.

Good news is probably an understatement. It's really great news because with SVU moving to Wednesday, 9 p.m., the show really didn't need to shake up the cast at this point in time. Stability mattered and NBC found a way to bring the two stars into the fold, offering them both the flexibility they sought.

Once upon a time, Melanie Hutsell was on top of the world. And by "on top of the world," we mean she was on Saturday Night Live, doing characters whose signature dialogue quietly seeped into the mainstream conscious and were applauded on arrival by the studio audience. And then she vanished, only to become the butt of many a joke among SNL aficionados.

But we found her via butter enthusiast Food Network superstar Paula Deen, who somehow got word that the actress and writer had moved on from the Delta Delta Delta sorority sister, Di, to impersonating Deen herself. In fact, Hutsell had been impersonating Deen for several years, "anywhere they would have [her], in theaters, churches, temples - you name it."

Does Food Network think that we don't know that other networks do shows about food? The reason I'm asking the question is this: season four Top Chef finalist Richard Blais was a guest on Ted Allen's Food Detectives last week talking about how to freeze alcohol with liquid nitrogen to make really cool looking cocktails.

I recognized Richard right away, as did probably most other foodies who watched the show...but you'd never know about his Top Chef tenure if you listened to Ted's introduction. It was like the other show didn't exist.

I love British chef Gordon Ramsay. I love watching him on TV, whether it's his Fox shows -- Hell's Kitchen or Kitchen Nightmares -- or the ones that have turned up on BBC America like Ramsay's Boiling Point and the most recent show, The F Word. The F stands for food, by the way. Much as I love him, though, I don't think I want him as a teacher.

Well, that's what he's going to be doing next. The Simon Cowell of cooking is plotting something new for the network. Ramsay's doing a special cooking show for Fox in the Julia Child tradition, teaching how to do what he does. The idea is for Gordon to create a three-course dinner while giving home viewers instructions about how to do it with him.

You know why Rachael Ray is smiling all the time? She's the richest food star in the world. According to the latest Forbes list of top-earning celebrity chefs, Rachael Ray leads the pack. In fact, of the top 10 names, all but two are TV stars.

Therefore, you better believe that all that exposure on Food Network, Bravo, Travel Channel, Fine Living, BBC America, and Fox -- not to mention syndication and appearances on talk shows and demonstrations on the Today Show -- makes a big difference.

Food Network is either creating a new reality food competition program that sounds remarkably like a miniature version of Top Chef or this is the biggest coincidence in the world of cable television. Food Network has put out a casting notice that calls for professional chefs who are interested in testing their skills in the kitchen against other chefs by having their food judged on taste, creativity and presentation by experts.

They're looking for four contestants; each week one will be eliminated till a winner remains. The winner will then be -- wait for it -- top food maker. No, that part I made up. They're not saying what the winner will be called or even what the best chef will win. The details aren't spelled out in the casting notice.

So, you probably heard that the NBC Universal empire will be expanding by one, once it has added The Weather Channel to its media outlets. On MSNBC this morning, the subs on Morning Joe were crowing about CEO Jeff Zucker, sucking up royally, and even hyping GE stock.

It was all really uncomfortable, obvious and out of place when you are tuning in for news, politics, some pop culture and get NBCU corporate cheerleaders in full pom-pom mode.

Okay, enough ranting; there is some news to report. If the deal goes through -- and it will -- Today weatherman Al Roker may be relocating or he'll be repurposed, becoming the face of The Weather Channel.

According to that journalist without peer, Ted Casablanca -- yeah, I'm sure that's his real name -- Food Network diva and Emmy-winning talk show hostess Rachael Ray is working on a new project.

No, it's not a new cookbook or anything about food or travel, her two specialties on FN. Rachael Ray is writing her memoirs, the story of a kid from upstate New York who's made in big on TV.

Rachael, who turns 40 on August 25, has had a meteoric rise on TV, and as I wrote last week, she's one of five TV stars I think have exceeded expectations. In a very short time, she's become a force with which to be reckoned.

It sounds like the Food Network has finally come up with a show that will compliment Alton Brown's Peabody-award winner Good Eats. The foodiest member of Queer Eye for the Straight Guy, Ted Allen, has signed to host Food Detectives, a new Food Network series. Starting Tuesday, July 29th at 9 o'clock ET, the half-hour show will begin illuminating the world about the stuff we eat. They will be "pulling back the curtain and revealing the answers to some of the most puzzling food mysteries."

Actually, the concept is kind of like a Mythbusters for food. Ted will host the show and folks from Popular Science Magazine will provide the expertise. For instance, does an apple a day keep the doctor away? What about baked beans, do they really give you gas? If not, what's Beano going to do with all those commercials and product?

Book? What book? That would seem to be the bone of contention, if you will. Ben Karlin, former headwriter for The Daily Show, has filed a lawsuit against TV chef Mario Batali and actress Gwyneth Paltrow claiming they did not pay him for work he did for a book on which they were collaborating. Karlin, who shared authorship of America (The Book) with Jon Stewart, says he was assigned to "conceptualize and oversee" a book to compliment a PBS series starring Mario and Gwyneth in which the stars take a cultural and gastronomic tour of Spain. The series, which may be called Spain...on the Road Again, will premiere this fall.

Alton Brown is a unique commodity on Food Network. In an environment where most of the action is in front of the stove or above the cutting board, Brown's Good Eats takes us beyond that. Sometimes it's to the origins of the food or the recipe; other times it's into the science of how all of the ingredients of a particular combination of foods work together. He does this with a bit of nerdiness, a bit of hipness, and a good amount of humor.

When he took his love for food on the road in the first Feasting on Asphalt it produced a very successful mini-series that showed the non-corporate side of America's eateries. It also showed us some of the small cities and towns, and their personalities, that we don't normally see off of the interstate at our Applebee's booth.

Now, his second series of Asphalt is out on DVD. While not as fresh as the first series (and, what is the second time around?) it is still a fascinating look into the America that has been nearly forgotten as the corporations took over the country. You'll want to savor this journey because, frankly, that's about all there is in this 3-DVD set.

Food Network has been smarting from the debacle involving Robert Irvine, the former host of Dinner: Impossible. Now, the other shoe has dropped in the kitchen. Food Network announced that Michael Symon will replace Chef Irvine on Dinner: Impossible. This should be a piece of cake -- ha, ha, food metaphor -- for Chef Symon. He has already competed for a major role at Food Network and won. He's one of the Iron Chefs, having defeated all challengers in last seasons on air contest.

Since that victory last summer, he has joined Mario Batali, Cat Cora, Bobby Flay and Masaharu Morimoto as a member of the home team on Iron Chef America. He's been cooking in Kitchen Stadium along with the rest of the gang.

Chef Symon owns the Lola and Lolita restaurants in Cleveland, Ohio, and is a graduate from The Culinary Institute of America. After the Food Network's experience with Chef Robert Irvine, it's safe to say that Michael Symon's resume has been fully vetted.

A day hasn't gone by where we haven't received some sort of tip or email asking us, the TV Squad, how to get on [insert reality show here]. Unfortunately no, Simon Cowell does not work for us, and Donald Trump isn't my BFF, so we really can't help all that much.

The folks at RealityWanted.com often send us a list of new and existing reality shows that are looking for new, er, talent, and they've given us permission to make mention of them here. We'll try to make this a regular feature as often as we get a new list.

This time we have Styledome, High School Musical: Summer Session and other new shows.

Move over, Rachael Ray! Another Food Network bird is straying for the nest to try her wings in syndication. Southern diva Paula Deen is readying a daytime cooking show for syndication in 2009. She also following Rachael's lead by not giving up her secure and lucrative connection to Food Network. Her Paula's Home Cooking and Paula's Party programs will remain Food Network staples.

The challenge for Paula will be coming up with a show that's not simply an echo of her other two shows. Unlike Rachael, who does a full-fledged talk show with a cooking segment, Paula's new effort is being called a "cooking" show. That could be limiting.

Al Roker is in final negotiations to host the NBC celebrity edition of Family Feud, the one that we wrote about recently as a summer series on the Peacock.

Roker, currently the main weatherman and easy-going interviewer on Today (the first three hours at least!), would seem a perfect fit for this job. He's friendly, funny, personable and has a high recognizability/likability rating. He's also busy on the dial with Food Network shows, both producing and hosting. In fact, in 2006 his production company put out Celebrity Food Fights, about competing celebs -- not unlike Family Feud concept -- for Food Network.